Meat Inspection Act: The Power of the Pen


06/06/1906
Thesis Statement
The Meat Inspection Act and The Pure Food and Drug Act were the most influential laws in the Progressive Era because they insured sanitary products, contributed to the economy, and built up necessary tax paying dollars to improve the progression of America.
Still Effective Today
Sanitary meat products
National Health
Affective medicine (tested)
FDA (Food and Drug Administration)
USDA (U.S Department of Agriculture)
Works Cited
"Meat Inspection Act of 1906 Quotes." Cry Wolf Project.

Pure Food and Drug Act: A Muckraking Triumph

How The Meat Inspection Act Affected America The Jungle How Did It Affect America in the 1900s?

The Meat Inspection Act of 1906 is a U.S

The intent of the Custom Red Meat Exemption or the Custom Poultry Exemption is to provide a means for a slaughterhouse/red meat processor or poultry processor to offer the service of slaughter and/or cut-wrap, smoking, processing, etc. to individuals that do not intend to sell the product and will be taking the product home for consumption by their family, friends and non-paying guests. The products will be marked "NOT FOR SALE". It is the goal of Quality Assurance and Regulations to help the custom operator understand and implement good food safety and sanitation practices. There is no registration fee associated with the custom exemption, however an annual water test for coliforms and nitrates is necessary. Please read the information in the documents provided below. There are sample recordkeeping documents, the guideline field inspectors use to verify the correct operation of your facility when they visit for your periodic review and an educational powerpoint presentation highlighting operational sanitation. If you are providing or wish to provide custom services, please complete the

Meat Inspection Act - Justice Laws Website

It introduced about Meat Inspection Act in Progressive Era: the main reasoned why it happened, how it affected on legislation, and how government- especially president Roosevelt- executed the new law.

Livestock cleaning for butcher before the Meat Inspection Act and the Pure Food and Drug Act.

Meat Inspection Act - The Jungle: Exposing the Wild …

Some Canadian meat establishments may be registered provincially rather than federally. A list of provincially registered meat establishments or contact information for provincial meat inspection authorities is available for:

Enabling Act: MEAT INSPECTION ACT

TITLE 8: AGRICULTURE AND ANIMALS
CHAPTER I: DEPARTMENT OF AGRICULTURE
SUBCHAPTER c: MEAT AND POULTRY INSPECTION ACT
PART 125MEAT AND POULTRY INSPECTION ACT

The Meat Inspection Act of 1906 (Chapter 3913, 34 Stat