German Wine | Legendary Wine Imports LLC
Up to the millennium, the grains were de-husked, but husked grains then began to be brewed and beer was drunk through the drinking-tubes to be seen in several relief carvings...Brewing followed much the same pattern in Egypt, where too it originally went hand in hand with baking...As early as the Pyramid Age five kinds of beer were noted...Indeed, it is considered that the ancient brewers probably made stronger beer than we now know, owing to the wild yeast which caused the fermentation that produced a greater alcohol content...Beer, to the Greeks and Romans, was a barbarian drink...The North European peoples of those days such as the Celts and the Germans did not yet know the wine-grape and the art of viticulture, so after the introduction of cereal agriculture their drink remained beer for a very long time."
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Tasting Notes - Wine Links - German Wine Importers ..
Shop TrueBeer's amazing selection of imported German beer glasses
Ivie, chairman of the board of the Wine Institute in San Francisco and a member of the metric conversion committee, said, 'California and imported wine will be sold in the same sized bottles, making price comparisons simpler.'...Ivie said the Treasury ruling is the result of five years of planning and negotiation between the European Economic Community member nations and the U.S.
Wine Distributors in Germany - Beverage Trade Network
Schoonmaker continued, 'The idea that American drinkers of imported wine-- a reasonably literate segment of our population, one might suppose--are confused and cheated by 'nonstandard' bottles...
The World Factbook: Austria - Central Intelligence Agency
Although icehouses were principally used for storing ice rather than for preserving food, theygradually came to be seen as useful refrigerators for food...The increasing demand for clean,good-quality ice opened an important new market.
German Market & European Imports | Alpine Village
Nothing is more satisfying in summer than an icy cold sangria...Sangriaslides down easily, so prepare plenty...
Makes bout 4 cups
1 bottle (24 ounces) dry, full-bodied red wine, preferably of Spanish import from Valencia or Valdepenas
2 tablespoons orange juice
2 tablespoons orange liqueur (optional), such as Gran Torres or Grand Marnier.
1 tablespoons sugar
Orange and lemon slices
Apple and/or peach wedges
1 cup club soda or sparkling water
Mix together in a large pitcher all ingredients except the club soda.
Ancient Rome and wine - Wikipedia
brandy, 1 dash Angostura bitters.][1952]
"Sangaree. The name given to long, mixed, iced drinks in some parts of the tropics: whether wine or spirits be used as a basis, andif so which sorts and in what proportion, is left to the ingenuity or imagination of the barman or whoever offers to mix the Sangaree.
Port Wine Sangagree: One and a half jiggers of port wine, 1/2 ounce of simple syrup.