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The first animal breeders, realizing that different physical traits could be either magnified or lost by mating appropriate pairs of animals, engaged in the manipulations of biotechnology.
What then is biotechnology?
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When the first bakers found that they could make a soft, spongy bread rather than a firm, thin cracker, they were acting as fledgling biotechnologists.
Biotechnology Definition | Investopedia
This question elicits almost as many first-thought responses as there are people to whom the question can be posed.
In its purest form, the term "biotechnology" refers to the use of living organisms or their products to modify human health and the human environment.
Harnessing the Biosphere: Natural Pr…
Prehistoric biotechnologists did this as they used yeast cells to raise bread dough and to ferment alcoholic beverages, and bacterial cells to make cheeses and yogurts and as they bred their strong, productive animals to make even stronger and more productive offspring.
Throughout human history, we have learned a great deal about the different organisms that our ancestors used so effectively.
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Establishments that are primarily engaged (more than 50% of the time) in research and development activities in biotechnology, physical engineering, and life sciences may qualify for the partial exemption. To qualify for the exemption, the establishment must be classified under one of the following two codes: